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Search Results for: soy

Nutella is Poisonous for You and Your Kids!

June 8, 2020 by Anya Leave a Comment

Let’s be honest: Most people love Nutella because it is delicious! However, after two class-action lawsuits over misleading advertising, it’s no longer marketed as a healthy breakfast option . In fact, Nutella is a processed food, loaded with sugar and saturated fat. It is barely fit for human consumption, and should never be used as…

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Filed Under: Living

Crisco Vegetable Shortening can contribute heavily to heart disease, cancer, stroke, type 2 diabetes

February 18, 2020 by Anya Leave a Comment

Crisco  was introduced in June 1911 by Procter & Gamble; it was the first shortening to be made entirely of vegetable oil (cottonseed). It was the time when women stayed home and cooked with mostly butter and lard. The challenge for Crisco was to convince these women to switch to this shortening. So Proctor and…

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Filed Under: Living

Subway is still junk food like McDonalds. Still Uses Dangerous, Toxic Ingredients

February 16, 2020 by Anya Leave a Comment

Most people believe that Subway is a healthy fast food chain. After all, they don’t use a deep fryer, they have wheat bread, and you can choose which fresh vegetables you want on your sandwich. However, this is not the case as a recent study shows. Researchers from the University of California at Los Angeles…

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Filed Under: Living

Low Carb Baked Parmesan Zucchini Curly Fries

February 7, 2020 by Anya Leave a Comment

These baked zucchini fries are low carb with freshly grated Parmesan cheese and an Italian spice blend. They’re  low-carb, keto-friendly and gluten free. These fries make a delicious, healthy everyday snack. Zucchini is loaded with dietary fiber and water, and no fat. It also has high levels of vitamin B6, riboflavin, folate, vitamin C, and vitamin…

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Filed Under: Recipes

Studies have shown deficiency of high-quality protein can result in depletion of immune cells

July 29, 2019 by Anya Leave a Comment

Studies have found that deficiency of high-quality protein can lead to depletion of immune cells, inability of the body to make antibodies, and other immune-related problems. (study) Protein is essential for building and repairing body tissue and fighting viral and bacterial infections. Our antibodies and immune system cells rely on protein. Too little protein can…

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Filed Under: Living

Margarine: A combination of refined toxic oils and chemicals that have been created to look and taste like butter

June 10, 2019 by Anya Leave a Comment

For years, margarine has had a reputation as a healthy butter substitute. Margarine companies have done an incredible job of marketing it as a health food. Originally made from animal fat, it was replaced by chemists with other unnatural substances  and turned it into a hardened stick that would look similar to butter. In fact,…

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Filed Under: Uncategorized

Warning: Do Not Let Anyone You Love Near a McDonalds

June 4, 2019 by Anya Leave a Comment

Are you still eating at McDonald’s? You won’t after realizing what you are really feeding your body – all the artificial and synthetic ingredients that are dangerous to us and our children’s health.

Filed Under: Living

McDonald’s french fries found to contain ceramic tile ingredient and petroleum chemical

March 27, 2019 by Anya 1 Comment

Once prized to the point of worship by Peruvian Incans, Potatoes have a long history of consumption by humans.  When Spanish explorers to the new world brought potatoes to Europe in 1536, it was not long before you could find them in the spanish gardens of sailors.  By a hundred years later they had spread across…

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Filed Under: Living

Microwave popcorn causes lung damage

Chemical Found in Microwave Popcorn Linked to Irreversible Condition “Popcorn Lung”

March 21, 2019 by Anya Leave a Comment

The microwave popcorn we all so love most likely has been treated with a long list of toxic chemicals which inlude insecticides, herbicides, fungicides and fumigants. Microwave popcorn contains is loaded with all kinds of chemicals.  Just look a the 2013 Agri-Chemical Handbook on Popcorn.org

Filed Under: Living

These Chips are linked to fatty liver, high blood sugar and blood pressure, liver toxicity, and neurotoxicity.

February 11, 2019 by Anya Leave a Comment

Have you ever tried to eat just one Doritos chip?  It’s kind of impossible huh?  Have you ever found yourself stuffing chips into your mouth faster and faster?  If you answered yes to any of these questions you have experienced a man-made and totally engineered craving.

Filed Under: Living

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Welcome! If you are interested in the truth about nutrition, then you are in the right place. The key mission of my site is to empower people with factual facts about the toxic chemicals, heavy metals, hormone disruptors found in foods, medicine, and personal care products.
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