A recent study found that people living close to golf courses had markedly higher odds of developing Parkinson’s disease. The exposure route strongly implicates heavy use of herbicides and pesticides — including the ubiquitous herbicide glyphosate. In this article we explore the new research, the background of glyphosate, why many experts consider it dangerous,…
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Pet Vaccines: The Untold Story of What’s Really in the Shot
For decades, pet vaccines have been promoted as the cornerstone of animal health. Yet, an increasing number of holistic veterinarians and informed pet owners are questioning whether repeated vaccinations are truly necessary—or if they may, in fact, contribute to the growing rise in chronic illnesses among pets. Understanding the history of pet vaccination, the…
The Truth About Lyme Disease the Government Doesn’t Want You to Know
Lyme disease is not what they tell you. Officially discovered in Lyme, Connecticut in the 1970s, some researchers and whistleblowers claim the disease has a far darker origin. Evidence suggests it may have been engineered or manipulated in secret government programs, decades before it was publicly recognized. Hidden History: Cases Long Before Lyme Strange…
The 8 Glasses of Water a Day Myth—You’ve Been Lied To Since 1945
Most people have heard the old advice: “Drink 6 to 8 glasses of water a day.” But few realize that this popular health mantra originated from a 1945 government recommendation—and what’s even more shocking is that it was not based on any medical or scientific research. The Origin of the 6–8 Glass Rule In 1945,…
McDonald’s is not fit for human consumption
Is there a more iconic logo out there than the Golden Arches? McDonald’s has mastered the art of churning out average burgers, fries, and chicken, making it a go-to option for people everywhere. Its widespread reach has made it a familiar name in households around the globe.
The most dangerous cheese in the world
Who can resist cheese? It’s not just tasty; it’s packed with nutrients too! Contrary to popular belief, people have been making and enjoying this amazing food for more than 7,000 years. Cheese has played a significant part in our history. Historians note that milk and dairy products, especially cheese, provided a rich source of nutrients…
Top 10 High Oxalate Foods Linked to Kidney Stones and Inflammation
Have you ever heard that oxalates can lead to a lot of ongoing health problems? If you’re dealing with kidney stones, joint discomfort, bladder issues, thyroid problems, or conditions like fibromyalgia or autism, it might be worth looking into how oxalates affect your body. This is especially true if you consume a lot of foods…
Stop Buying Dasani Water! It’s Bad For You
Dasani water has gained quite a reputation since its inception as an underground theory. People have started to suspect that there’s something unique about this Coca-Cola-owned brand. Unlike other bottled water brands, Dasani has a peculiar taste with a hint of metallic flavor, which tends to make you feel thirsty.
Why You Should Always Use Stainless Steel Pan
Non-toxic cookware can be quite overwhelming to navigate. With numerous brands boasting about their products, it can be challenging to determine which ones are genuinely non-toxic. Among the wide array of cookware available, it’s crucial to recognize the advantages of stainless steel cookware. Stainless steel stands out as a high-quality and long-lasting material, making it…
The Toxic Truth About Your Chewing Gum
If I were to tell you that by chewing gum, you are gradually poisoning your body, would you consider giving it up? It appears that seemingly harmless gum has proven to be a significant detriment to one’s health. Have you ever taken the time to examine the ingredients listed on the back? It is likely…
